Crockpot Green Beans
Ingredients:
2 (1-lb) cans of green beans
1 can stewed tomatoes (8 ounce)
1/2 c. onions finely chopped and sauteed
1 Tbsp. mustard
1 clove of garlic
Salt and Pepper to taste
2 Tbsp. margarine
1/2 c. chopped green peppers
Parmesan Cheese
Instructions:
Submission Information:
Shelly
Put all ingredients in a crockpot.
Cook on high until boiling and then turn down on low.
Cook for 4 hours on low setting.
Before serving, sprinkle on Parmesan Cheese